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Experiment in basic food microbiology.

K.C, Jagatbahadur.

Experiment in basic food microbiology. - Kathmandu : Ekta books, 2000. - 102 p.

ISBN: 9993313246 60

Subjects--Topical Terms:
Food microbiology.
Food technology.
Microorganism.

Dewey Class. No.: 664.001579 / KHA-e

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